All From Scratch

I make everything from scratch. I'd probably grind my own flour, given the chance. This blog is for (hopefully) easy-to-follow recipes so that anyone who stumbles upon it might enjoy the things I've been making, and better yet, enjoy making them as much as I do.

Sunday, September 13, 2009

Blueberry Lemon Tart

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I've been using this crust a lot this summer, because people love it so much. I'll probably find a dozen new ways to fill it as the...
Monday, September 7, 2009

double vanilla cupcakes with strawberries

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Earlier today I made a variation of my favorite chocolate cake recipe, substituting Nutella for the cocoa powder (I was out of the latter an...
Tuesday, August 18, 2009

Chocolate Raspberry Tart

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(I might have a better image on another computer, sorry for the blur!) Another birthday, another tart. Actually, there were two birthdays i...
Wednesday, July 15, 2009

Banana Cake with Nutella Buttercream

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After a while you get sick of making banana bread all the time. Since I'm baking a lot of cakes this summer to get practice for my mom...
4 comments:
Friday, July 10, 2009

Black Forest Cake

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This is all that remained of the cake after Blaine's birthday, and it was all I could do to smuggle it out of the bar to get a photo. H...
Saturday, June 13, 2009

Curd-Filled Lemon Cupcakes

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While in London on a business trip a couple of weekends ago, I had a lemon cupcake with my afternoon tea and was thrilled to discover a surp...
1 comment:
Thursday, June 11, 2009

Steak & Potatoes

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You'll be surprised how easy this is to make. It's about 10 minutes of prep time, really, unless you're a slow potato-chopper....
1 comment:
Monday, June 8, 2009

Challah!

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When I first moved to New York, I lived in a Victorian house with 5 roommates, most of whom were Jewish girls, one of whom was kind enough t...
Tuesday, June 2, 2009

Chocolate Chip Cookie Bars (Or Giant Cookie)

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These are so fast and easy, and the batch is surprisingly large. When I'm pressed for time and want something sweet, I always make the...
3 comments:
Tuesday, May 12, 2009

Cinnamon Raisin Bagels

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I recently made a new friend who was silly enough to think she could say "I want to learn to make bagels" and not be dragged to my...
Monday, May 4, 2009

Chocolate Fudge Cookies

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These are even more moist and chewy than they look. When they first come out of the oven, they're still really doughy in the middle and...
6 comments:
Sunday, May 3, 2009

Japanese Curry with Mushrooms, Tofu, Carrots, and Onions

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Ok ok, so, this isn't from scratch. The sauce comes in a box and I have no idea what's in it but if I find a recipe for it (not tha...
Saturday, May 2, 2009

Baked Breaded Catfish with Parmesan

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When I got back from a vacation in Belize this time last year, I was addicted to fish and looked up a ton of recipes, more than I could poss...

Sweet Potato Cornbread

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For the past couple of years, I lived around the corner from a soul food buffet restaurant. I didn't eat there very often (why didn...
Wednesday, April 22, 2009

Brown Sugar Cake with Butterscotch Icing

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I really wanted to bake a cake the other day, and didn't have any carrots for carrot cake, nor was I in the mood to bake that same choco...
2 comments:
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